Mill Street & 5 Features

Mill Street Weekend Features

Pretzels N Beer Cheese

Two jumbo pretzels, baked, brushed in butter and topped with rock salt. Served with a house made beer cheese dip $14.95
$  9.99

Cajun Cream Jambalaya

Chicken, shrimp, mussels, and sausage sauteed with peppers and onions in a cajun cream sauce. Served over rice with garlic bread $23.95
$  9.99

East Coast Donair

House made Donair meat in a warm naan bread, with lettuce and tomato. Served with a sweet Donair sauce and your choice of soup, salad or fries $18.95
$  9.99

Jerk Chicken Saturdays (available from 5pm)

Authentic bone in Jamaican style jerk chicken served with traditional rice and house made coleslaw $12.50
$  12.50

Dessert Feature

Glace Frite ~ Vaniella ice cream crushed and fried. Served over cookie crumble and topped with chocolate syrup, whipped cream and cherries $8.95
$  9.99